The Mint Oolong Tea is a rare and refreshing creation by our Master Tea Blenders, crafted from semi-fermented Himalayan oolong leaves grown at high elevations.

Balanced between the strength of black tea and the freshness of green tea, this oolong offers a naturally lower caffeine content and is rich in Theanine, known for its calming qualities.

Infused with two distinct varietals of mint leaves, this tea delivers a cooling, invigorating cup layered with complex fruity undertones. A delicate whisper of lavender flowers rounds out the finish, making it both soothing and refreshing.

Traditionally enjoyed for its metabolism-boosting properties, Mint Oolong is both a wellness tea and a connoisseur's delight. Sealed in double-lid tin caddies, it stays fresh and aromatic for longer.

✨ Product Highlights

• 🌿 Mint-Lavender Fusion – Two varietals of mint with a floral whisper
• 🏔️ Himalayan Origin – High-elevation oolong tea, semi-fermented
• 💚 Wellness Tea – Traditionally enjoyed for metabolism and balance
• 🫖 Calm Energy – Less caffeine, rich in Theanine
• 📦 Freshness Lock – Double-lid tin caddies preserve aroma
• 🌸 Layered Complexity – Fruity undertones beneath the mint and lavender

How to Brew Mint Oolong Tea

1. Heat fresh water to 85–90°C (cooler than boiling, gentler than for black tea)
2. Steep for 3–4 minutes, and consider re-steeping the leaves for a second or third infusion
3. Enjoy plain, without milk, to appreciate its cooling mint, fruity undertones, and lavender finish

Why Is Oolong Rich in Theanine?

Because oolong is only semi-fermented — less oxidized than black tea but more than green tea — it retains more of its natural Theanine content, an amino acid associated with calm, focused energy. Combined with its naturally lower caffeine level, this makes Mint Oolong a gentler alternative to black tea, further layered here with cooling mint and a delicate lavender finish.