Puerh Tea Cakes
Originating from the Yunnan Province in China, Pu-erh tea dates back to that Tang & Ming dynasties of ancient China.
Known for their unique fermented character, Pu-erh teas continue to ferment post drying and rolling which is what differentiates this varietals from Black Teas. The master tea makers believe this fermentation over time add to the character and aroma of the tea as time passes by, as it ages.
Enjoy an earthy & malty aroma in this unique tea.
Freshly Harvested & Blended in Small Batches since 1981
Our Green Teas are 100% Rainforest Alliance Certified & Sustainably grown
We source all our herbs and spices fresh from small farmers and growers
Each Selection sold under our brand is carefully assessed in our iconic tea tasting room and selected from over 1000 batches
Our blends are made in small batches every day of the week using non commercial equipment to ensure minimal cell rupture & escape of volatile aromatic compounds
We use the highest quality, biodegradable materials to make our teas bags which dont leak micro plastics in your cuppa !